Dale’s Grill Menu

The specialty of the house! One-third pound of freshly ground beef with your choice if toppings: lettuce, tomatoes, mayonnaise, pickles, and onions. Served on a hot grilled Brioche roll.

Our burger “iced” with Swiss cheese, grilled green peppers and Buffalo Hot Sauce, atop grilled rye bread with your choice of condiments. A favorite of the Hanson brothers.

Dale Burger with Bleu Cheese crumbles, bacon strips and condiments.

As above with your choice of cheeses: American, Swiss, Cojack, Cheddar, and Pepperjack

Our Famous Dale Burger piled with strips of hickory-smoked bacon and your choice of cheese and toppings.

An all-vegetable patty grilled just right (or should we say left!) and garnished any way you like on a toasted multi-grain bun.

Burger with Pepperjack cheese, grilled onions and jalapenos and a side of Hot-BBQ sauce with your choice of toppings on a toasted Brioche roll.

Burger with Pepperjack cheese, salsa, avocado and Chipotle-BBQ sauce and your choice of toppings on a toasted Brioche roll.

One-third pound burger with fresh avocado, Cheddar cheese, lettuce, tomato and garlic aioli topped with a fried egg on toasted Brioche roll.

A crispy chicken breast “sacked” in Buffalo Hot Sauce, then blanketed with melted cheese (not snow!) Served with lettuce, tomato and onion straws on a toasted Brioche roll

Dale’s marinated chicken breast fillet grilled, then topped with Swiss cheese and strips of hickory-smoked bacon. Garnished with lettuce, tomato and a zesty Barbeque sauce and served on a toasted multi-grain bun.

Crispy chicken breast topped with lettuce, tomato, onion straws and mayo, ROOSTED on a toasted Brioche roll.

Take a T.O. for this thinly sliced breast of chicken, grilled and topped with grilled green peppers, mushrooms and onions – slam-dunked in Swiss cheese, baby!

A plump and juicy (marinated, then grilled) breast of chicken, garnished with lettuce, tomato and mayo on a grilled multi-grain bun.

Grilled or Crispy chicken breast with Pepperjack cheese, grilled jalapenos, fresh avocado, Chipotle-BBQ sauce, lettuce and tomato on a grilled Brioche roll.

Grilled deli turkey with sauteed mushrooms and spinach, avocado and Provolone cheese. Garnished with garlic aioli on grilled Sourdough.

Grilled chicken topped with grilled pineapple and onion, garnished with Teriyake-BBQ sauce, lettuce and tomato on a grilled Brioche roll.

Grilled or Crispy chicken drenched in Sriracha sauce and topped with house-made coleslaw and pickles on a Brioche roll.

A battered Cod sandwich, swimming in lettuce, pickles and tartar sauce, one a toasted hoagie roll.

Our deli-fresh tuna salad on choice of grilled bread with a slice of tomato and melted American cheese. A true Olympic Champion.

Base price of $8.39 includes choice of cheese (Cojack,  Cheddar, American, Swiss, Pepperjack or Provolone) and Big Bread (Whole Wheat, Sourdough or Rye).

Add .49 per veggie (onions, mushrooms, tomatoes, jalapenos, peppers or pickles).

Add $3.29 per meat choice (bacon, ham, turkey, salami or pepperoni).

A Buckeye blending of ham, turkey, bacon, and Swiss cheese, topped with lettuce, tomato and mayo on your choice of toasted bread.

Stacked hickory-smoked bacon, lettuce, tomato & mayo on Sourdough, Whole Wheat or Rye toast.

Extra thick beef bologna, grilled and topped with your choice of cheese and your choice of condiments. Served on a toasted Brioche roll. Don’t “Pasadena” this one by!

Grilled salami, pepperoni and ham with provolone, lettuce, tomatoes and pepperoncinis on a toasted hoagie roll garnished with mayo and a side of Italian dressing.

With grilled mushrooms and onions, smothered in Provolone cheese, with mayo on a toasted hoagie roll and a side of A-1 sauce.

Dale’s traditional favorite hotog.

Buffalo chicken, lettuce, tomato onion straws and bleu cheese dressing

Lettuce, tomatoes, green peppers, onions, mushrooms, spinach and tortilla chips, with your choice of dressing

Fried or grilled chicken with lettuce, fresh house-made croutons, Parmesan cheese and Caesar dressing.

Chopped bacon, lettuce, tomato with onion straws and mayo

Chopped turkey, ham, bacon, tomato and lettuce with garlic aioli and Swiss cheese

With lettuce, tomato, avocado, shredded cheese and crunchy Oriental noodles

Crisp garden lettuce topped with tomatoes, fresh chunks of deli ham and turkey, cucumbers, peppers, hard-boiled egg, grated Cheddar cheese and tortilla strips.

A delicious calorie counter. Crisp lettuce, Cheddar cheese, tomatoes, cucumbers, green pepper, hard-boiled egg, and tortilla strips.

Fresh garden greens topped with tender sliced turkey, Bleu Cheese crumbles, Avocado, bacon crumbles, hard-boiled egg, grape tomatoes and crispy onion straws. Request your choice of dressing.

Chopped Romaine and house-made croutons tossed in Caesar dressing, topped with shredded Parmesan cheese and avocado slices.

Crisp wedge of iceberg lettuce with creamy Bleu Cheese dressing topped with sliced grape tomatoes, bacon crumbles and diced red onion. AVAILABLE SUMMER ONLY

Crispy or grilled chicken sauced in Teriyake, grilled pineapple, red onion, cucumbers and Oriental noodles with our House Asian dressing.

French • Thousand Island • Ranch • Caesar • Lo-Cal Italian • Bleu Cheese • Oil & Vinegar • Honey Mustard  • Poppyseed • Asian Sesame • Balsamic Vinaigrette

Enjoy Dale’s Soup of the Day.
Please check the menu board for availability

Thick and hearty. A meal in itself!

Monday
Chicken Noodle
Tuesday
Broccoli Cheese
Wednesday
Chicken Enchilada & French Onion
Thursday
Cream of Potato with Bacon
Friday
Clam Chowder
Saturday
Chicken Dumpling
Sunday
Tomato Florentine

Dale’s is happy to offer the following combinations:
1/2 sandwich and bowl of soup
or
1/2 sandwich and side salad
or
side salad and bowl of soup

Choose from the following 1/2 sandwiches:
Babe, Lou & Ty
Daytuna 500
Grilled Cheese
Mark Sptiz/Michael Phelps
Reuben “Hurricane” Carter
Varsity Club

Avo Gabbo

Chick Vitale

The classic standby. Our warm tortilla chips covered in melted Mexican blend of cheeses and accompanied by sour cream, jalapenos and locally made Willy’s Salsa

The big daddy of them all! A warm and melted concoction of chips, Mexican cheeses, your choice of chili or southwest chicken and jalapenos. All topped with cool shredded lettuce, diced tomatoes and onions, Willy’s Fresh Salsa and sour cream. Mmmmmm, they tast as good as they smell!

Cheese nachos made even more delicious with the addition of grilled, diced, southwestern chicken, accompanied by sour cream, jalapenos and Willy’s Salsa

Order them dripping in one of our signature sauces. Or order them “au naturale” and dip them into your favorite sauce.

Though you may have tried the rest, we swear Dale’s are the best! Lightly breaded and juicy white meat chicken served dry or dripping, just like the wings.

A tantalizing addition to our Red Wings and Chicken Chunks:

Thick and beer-battered.

Shells and white Cheddar make this a local favorite

Freshly cooked tortilla chips complimented by a locally made sensation; Willy’s Famous Salsa. A tasty accompaniment with your favorite beverage or before a meal.

Mozzarella cheese stix coated with Italian bread crumbs and fried golden brown. Served with Marinara sauce.

Chicken breast strips lightly breaded and deep-fried to perfection.

Marinated garlic mushrooms, breaded and deep-fried to a golden brown.

Large, succulent pickle spears with a light and tasty breading and a side of Ranch dressing.

Delicious golden fried potato skins, tantalizing as an appetizer yet filling enough for a meal.  Filled with melted cheddar cheese and bacon crumbles with a side of sour cream.

Delicious golden fried potato skins, tantalizing as an appetizer yet filling enough for a meal.  Packed with strips of crispy or grilled chicken (plain or dipped in your favorite sauce) topped with melted cheddar and served with sour cream.

A generous helping of fresh cucumbers, grape tomatoes, green peppers, mushrooms and celery sticks with your choice of dressing.

Ask your server for today’s medley.